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Date: | Thu, 4 Mar 1999 10:09:22 -0500 |
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Only one day until Happy Hour/Supper at the Faculty Club!!!
Happy Hour is Friday March 5th at 5:00 PM untill 7:00 PM. with the
new feature of SUPPER available from 6:00 PM untill 8:00 PM.
Remember, we have cleared our calendar to have Happy Hour and
Supper almost every Friday this semester. There are a few Fridays that
have already been scheduled for events, but we are holding the rest for
Faculty and Staff enjoyment.
ALL OF UTC'S FACULTY, STAFF AND ADMINISTRATION ARE INVITED.
The Supper Menu Is As Follows:
Country Fried Steak
Scalloped Potatoes
Pinto Beans
Collard Greens
Corn Bread
Spoon Bread
Banana Pudding
Supper is served buffet style from 6:00 to 8:00 and the cost is $7.00 plus
tax. for members and $9.00 plua tax for non-members. Members may have two
guests at the member price.
Beer, various wines and mixed drinks will all be avaiable for
your enjoyment at $1,00 per drink from 5:00 untill 7:00. I will have a
Harp beer on hand and of course wine. You drank me dry the past two
fridays. I will keep buying more stock as long as you keep showing up!!
In order to keep within the law, we do have to collect a $1.00 bar
membership for those faculty, staff and guests who are not members of the
Faculty Club. But, your drinks will also be at the low Faculty Club rate.
We hope you will join us to renew old friendships and perhaps create new
ones. A fun time is guaranteed in a friendly environment.
Hope to see you there!
Jim Avery
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