Here is today's Lunch Menu:

                Coq au Vin                 2.29
                BBQ Pork Chops             2.29
                Spinach Quiche             1.99

                        Veggies, etc.       .79
                Corn, Rice Pilaf
                Green Beans, Stuffing

                Garden Vegetable Soup       .99

        The Blue Plate Special features the BBQ Pork Chop, any two
        veggies and dinner roll for $3.85 plus tax.

        In addition, we feature today Caesar Salads, our demonstration
        cooking.  Choose your veggies and add Chicken or Beef, if you
        wish, which we prepare as you watch

        Have a nice day!