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April 1999

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Subject:
Menu, Lunch, Friday, April 23rd
From:
Kerry Morrison <[log in to unmask]>
Reply To:
Kerry Morrison <[log in to unmask]>
Date:
Fri, 23 Apr 1999 08:50:17 -0400
Content-Type:
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        Here is our Lunch Menu for today:

                Ham-Potato au Gratin                  $1.99
                Strip Steak                            4.50
                Vegetarian Stuffed Pepper              1.69

                Mashed Potatoes                         .79
                Green Peas                              .79
                Macaroni and Cheese                     .79
                Italian Green Beans                     .79

                Chicken Noodle Soup                     .99

        The Blue Plate Special features the Ham-Potato au Gratin, any
        two veggies and dinner roll for $3.55 plus tax.

        Enjoy the day . . .and have a wonderful weekend!

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