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November 1999

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Subject:
Today's Menu at the Faculty Club
From:
Dot Womack <[log in to unmask]>
Reply To:
Dot Womack <[log in to unmask]>
Date:
Fri, 5 Nov 1999 12:19:44 -0400
Content-Type:
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text/plain (16 lines) 
Today's Menu includes:

        Jambolaya
        Baked Whiting
        Red Beans and Rice
        Green Beans, Mushrooms and Potatoes
        Broccoli, Onions, Peapods
        Okra, Tomatoes, Bell Peppers
        Mashed Potatoes, Gravy, Biscuits
        Winter Vegetable Soup
        Pound Cake
        Bread
        Salad Bar

Soup & Salad Bar is $3.00.  The full buffet is $6.00.

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