Read what I wrote - I didn't say sushi was cold, dead fish.

I did say that the sushi shop (what they call themselves) next door sells
excellent sashimi.

At 02:48 PM 2/11/2005, Denys Beauchemin wrote:
>Not to put too fine a point on it, but sushi is NOT cold, dead fish, raw or
>otherwise.  Sushi is rice.
>
>http://www.epicurious.com/cooking/how_to/food_dictionary/entry?id=4824
>
>You may want to look at the definition of Sashimi.
>
>http://www.epicurious.com/cooking/how_to/food_dictionary/entry?id=4415
>
>
>A good weekend to everyone.
>
>Denys
>
>-----Original Message-----
>From: HP-3000 Systems Discussion [mailto:[log in to unmask]] On Behalf
>Of Tom Brandt
>Sent: Friday, February 11, 2005 1:07 PM
>To: [log in to unmask]
>Subject: Re: [HP3000-L] OT: Carly's Departure
>
>At 02:03 PM 2/11/2005, Wirt Atmar wrote:
> >John writes:
> >
> > > The Cringely article makes a valid point that the old HP knew nothing
> > > about marketing, but all the marketing expertise in the world is useless
> > > if you don't have desirable products to sell.
> >
> >There's a lot to be said for cold, dead fish, if that's what people want to
> >buy, especially if it's the best possible cold, dead fish.
>
>The sushi shop next door demonstrates that principle every day.
>--
>Tom Brandt
>Northtech Systems, Inc.
>130 S. 1st Street, Suite 220
>Ann Arbor, MI 48104-1343
>http://www.northtech.com/
>
>* To join/leave the list, search archives, change list settings, *
>* etc., please visit http://raven.utc.edu/archives/hp3000-l.html *

--
Tom Brandt
Northtech Systems, Inc.
130 S. 1st Street, Suite 220
Ann Arbor, MI 48104-1343
http://www.northtech.com/

* To join/leave the list, search archives, change list settings, *
* etc., please visit http://raven.utc.edu/archives/hp3000-l.html *