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Date: | Tue, 8 Nov 2005 07:26:33 -0800 |
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Eric Bender writes
Stefan, count me in.
BTW, IMHO, currently the best smoked meat (Montreal's number 1 culinary
claim-to-fame) can be found not at Schwartz's, not at Lester's, not at
Ben's, not at Chenoy's but at a small hole in the wall restaurant in the
suburb of Ile Perrot called Smoked Meat Pete's whose radio ads loudly
proclaim "you can't beat Pete's meat" (don't ask).
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Really, I thought Montreal's number 1 food claim-to-fame was poutine, that
artery hardening mixture of potatoes, cheese and gravy... hmmmmm gravy...
Michael Berkowitz / Project Manager
CGS / BlueCherry
213 614-1308
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